Catering at Wayne State University

Whether a continental breakfast for a staff meeting, a gourmet dinner for 900 or an event for 3,000, AVI FOODSYSTEMS will make sure the event is catered to your specifications.

Excellence in planning for meetings and catering is the ability to meet or exceed individual requirements and expectations. Regardless of your theme or number of guests, we guarantee your next event will be an affair to remember. So go ahead. Make a wish!

Hundreds upon hundreds of catered selections are available.

View our Catering Guide

Lydia Shriner
Catering Manager
313.577.2400 | Email

Giulio Fattore
Executive Chef

Please call Lydia Shriner at 313.577.2400 to create a menu that's personalized for your event.